Sweets for some enjoy the taste, for others – an antidepressant, but for someone it is a daily need. Pastry products are well-known and loved since childhood food. Not only children, but also adults cannot resist candy, marshmallow air, or bright, delicious marmalade. The use of confectionery products consists in the high content of carbohydrates in the composition of the products, which give the human body the necessary charge of energy for normal life activity. Due to the special consumer properties of confectionery products there is the possibility of sufficiently long storage. In addition, due to easy digestibility, some sweets and pastries are used in sports nutrition.
Our products meet all requirements of sanitary and hygienic standards. Production is carried out on our own equipment, both according to traditional recipes and technologies, as well as according to our own, developed by our pastry masters.
The company’s specialists carefully preserve traditional recipes and good traditions using exclusively natural ingredients. In the production process, our products undergo multi-step control, which allows us to obtain products of the highest quality.